Our newest Platinum Moments bake-along is live! Get the video tutorial here.
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For over a century, generations of home bakers have trusted the high quality and consistent performance of Red Star Yeast products.
Whatever you’re baking – from breads and bagels to sweet rolls and pizza – our goal is your home-baked success. So come and explore to find hundreds of no-fail recipes, expert baking tips, and everything you need to know about yeast. We are your one-stop yeast and yeast baking information source!
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We have a yeast for all of your at-home baking “kneads.” Explore our family of high-performing baker’s yeast products.
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Our new Platinum Moments recipe is perfect for baking with the family: Decorated Focaccia. This delicious homemade bread recipe has only 6 ingredients, and Gesine guides you through the entire bread-making process from start to finish. But that’s just the start. Your focaccia becomes a canvas for you to play with and tap into your inner artist, decorating with vegetables to create your own portrait. Bake along with us and create your own Platinum Moments!!
Sweet Rolls
Yeasted sticky buns with a tender apple filling and irresistible honey-pecan topping.
More Sweet Rolls Recipes
– Yeast Baking –
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Happy World Bread Day 🌎🍞❤️Be sure to celebrate by baking yourself a loaf (with our yeast of course😉). For the rest of the month, all of your favorite yeast products are on sale - buy one, get the second one free! 🔥Use the promo code BOGOALL25 at checkout.Link in our profile 👉 @redstaryeast
Oct 16
Sorry we can`t come, busy baking up memories in cozy sweaters and watching spooky movies. 👻🎃🍂Looking for a spooktacular new recipe to try out? Head to the link in our profile for our favorite fall baking recipes! ➡️ @redstaryeastFeatured recipes: Apple cinnamon rolls with caramel icing, healthy pumpkin spice latte cinnamon rolls, cinna-buns, sweet potato dinner rolls, and pumpkin sticky nut rolls.
Oct 15
The way baking encapsulates passion, love, art, and community is truly such a beautiful thing. Bake the world a better place, one delicious recipe at a time. ❤️You can find this chocolate-almond sweet rolls recipe with the link in our bio! 👉 @redstaryeast Recipe created by @thebakefeed
Oct 14
The gluten network is our strongest support system. ❤️
Oct 12
Double, double, toil and trouble.Oven fire, yeast bubble. 🪄If you were searching for a love potion, look no further! One bite of this pumpkin cinnamon roll brioche will have even the most stoic of hearts head over heals. 😍🎃Check out the recipe link in our bio 👉 @redstaryeastSponge1/4 c. whole milk (room temp.)1 package (7g) or 2 1/4 tsp. Platinum Yeast1 c. pumpkin puree1/3 c. granulated sugar1 c. bread flourDough5 c. bread flour2 tsp. table salt6 large eggs (lightly beaten)1 c. (2 sticks) unsalted butter (softened)FillingFor 1 loaf3 tbs. unsalted butter (melted)1 c. cinnamon-sugar spice3 tbs. pumpkin pie spiceRecipe created by @bakerpeabody
Oct 11
This recipe is sponsored by today`s date because it`s a 10/10. 🔥Ever-so-tender pumpkin spice cinnamon knots with a luscious maple drizzle. 🎃These are so easy to whip together, rich with fall spices and real pumpkin, and there will be PLENTY to share with friends and family. ❤️Recipe link in our profile 👉 @redstaryeast
Oct 10
Endless tender layers of tender pumpkin-infused dough, ready to be pulled apart and devoured. 😋 Get the recipe link in our bio 👉 @redstaryeastIngredientsDough1/4 c. plus 4 tbs. unsalted butter1 1/2 c. all-purpose flour (plus 1/2 c.)1 1/2 c. whole wheat pastry flour2 tbs. brown sugar (light or dark)2 tbs. granulated sugar1 package (7g) or 2 1/4 tsp. Platinum Yeast1 tsp. kosher salt1/2 tsp. ground cinnamon1/4 tsp. ground nutmeg1/4 tsp. ground ginger1/8 tsp. cardamom1/2 c. milk (heated to 120-130° F)2/3 c. pumpkin puree (do not use pumpkin pie filling)1 large egg (large, lightly beaten)1 tsp. pure vanilla extractFilling1/4 c. plus 4 tablespoons unsalted butter1/2 c. granulated sugar1/2 c. brown sugar (light or dark)2 tsp. ground cinnamon1/2 tsp. ground nutmeg1/8 tsp. kosher saltRecipe created by @wellplated
Oct 9
Wholesome spooky szn bake 👻🎃A tender, pumpkin-infused dough rich with whole grains and fall spices rolled up with a cinnamon brown sugar and pecan filling and lathered with a rich maple cream cheese frosting. Get the recipe for these whole wheat pumpkin cinnamon rolls in our profile 👉 @redstaryeastDough2/3 c. (158ml) whole milk1 tbs. unsalted butter1 c. (125g) all-purpose flour2 tbs. (20g) potato flour2 tbs. vital wheat gluten1 package (7g) or 2 1/4 tsp. Platinum Yeast1/4 c. (50g) granulated sugar3/4 tsp. ground ginger1/2 tsp. ground cinnamon1/4 tsp. allspice1/8 tsp. ground nutmeg1/2 tsp. table salt1/2 c. (121g) canned pumpkin puree1 1/3 – 1 1/2 c. (167-188g) white whole wheat flourFilling1/2 c. (100g) coconut or brown sugar2 1/2 tsp. ground cinnamon3 tbs. unsalted butter (very soft)1/2 – 3/4 c. (55-83g) chopped pecans or walnuts, optionalFrosting4 oz. (112g) cream cheese, softened1/4 c. (60ml) maple syrup 1/2 tsp. vanillaPinch of table salt1/4 c. (29g) powdered sugar
Oct 7
What did the sweet potato say when it became self aware? "I think, therefor I yam."Sweet Potato Bagels🍠These bagels are the perfect breakfast recipe to kick off the autumn season. 🍂 Just 6 easy ingredients and a few steps are all it takes to bake slightly sweety, ever so tender, delicious bagels! Recipe link in our profile 👉 @redstaryeast
Oct 6
A few of our favorite fall bakes. 🍂🍎🎃We can`t make it rain...but we CAN give you better bakes and 16 of our favorite fall recipes! From apple cinnamon rolls to a pumpkin cheesecake braid and every cozy flavor in between. Link in our profile 👉 @redstaryeastFeatured recipes: apple cinnamon rolls with caramel icing, apple crisp coffee cake, pumpkin sticky nut rolls, pumpkin cheesecake braid, caramel pecan cinnamon rolls, and whole wheat caramel pecan pull-apart bread
Oct 4
Life of a Star Bread. ⭐🎃This pumpkin star bread is a truly stunning and delicious recipe you need to add to your Wi$h Li$t.Layers of a wonderfully tender brioche dough covered with a sweet pumpkin filling, dusted with sanding sugar for a true spectacle like Elizabeth Taylor. Baking this gorgeous bread encapsulates all of the fall baking vibes - pumpkin, spice, finesse... it`s actually romantic. Your weekend plans are CANCELLED! Get the recipe link in our profile 👉 @redstaryeastBrioche DoughMakes about 4 1/2 lb (2041g) of dough1 1/2 c. lukewarm water1 tbs. Platinum Yeast1 tbs. kosher salt6 large eggs1/2 c. (170g) HONEY1 1/2 c. (340g) unsalted butter (melted)7 c. (990g) unbleached all-purpose flourPumpkin Filling1/2 c.unsweetened pumpkin puree1/4 c. light brown sugar1 tbs. unsalted butter1/2 tsp. ground ginger1/2 tsp. ground cinnamonPinch of saltToppingEgg wash: 1 egg + 1 tbs. water + pinch of salt (beaten together)Sanding sugar
Oct 3
Gooey than a Hallmark card. 💌🎃Pumpkin Sticky Nut Rolls 🎃A simple no-knead brioche dough full of fall spices, pumpkin puree, and our Platinum Yeast. The filling consists of toasted pecans, cinnamon-sugar, and butter and topped with a second round of toasted pecans for a balance of tender, gooey rolls and crunchy nuts. Recipe link in our profile 👉 @redstaryeastIngredientsPumpkin Brioche Dough7 1/2 c. (1065g) all-purpose flour (see note)1 tbs. Platinum Yeast1 tbs. kosher salt1 tsp. ground cinnamon1/2 tsp. ground ginger1/2 tsp. ground nutmeg1/4 tsp. ground allspice1 1/4 c. lukewarm water4 large eggs1/2 c. honey1/2 c. unsalted butter (melted)1 3/4 c. pumpkin puree (freshly roasted or canned)Filling12 tbs. (1 1/2 sticks) unsalted butter (melted)1 1/4 c. packed brown sugar1/4 c. honey1 tsp. ground cinnamon1/4 tsp. freshly grated nutmeg1/2 tsp. saltPinch of freshly ground pepper3 cups pecan halves, toastedCreated by @breadin5
Oct 1
