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Pizza Sauce and Toppings

Average: 5 (1 vote)
This recipe makes Sauce for Two 12-inch pizzas
Oregano1/4 tsp
Basil1/4 tsp
Black Pepper1/4 tsp
Garlic Powder1/8 tsp
Onion Powder1/8 tsp
Parmesan Cheese2 tsp
Salt1/2 tsp
Tomato Puree10+3/4 ounces

Mix all ingredients together. Makes enough sauce for two 12-inch pizzas.


Cook's note: One tsp Italian seasoning and 1/2 tsp dried minced onion can be substituted for the oregano, basil, pepper, garlic powder and onion powder.


Suggested Pizza Toppings: Sliced ripe or green olives, chopped green peppers, sliced mushrooms, chopped onions, variety of cheeses, Italian sausage, sliced pepperoni, ground turkey, chicken, or beef, cooked shellfish, or a variety of vegetables can be used in any combination.


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